Tha Review is brought to you by Stoner Games and is a Subsidiary of The LAM Organization for Disaster Relief. Purchases through this platform generate revenue for nonprofit organization that donates to causes such as UNICEF and Saint Jude's Children's Hospital.

About Tha Review

Tha Review is brought to you by Stoner Games and is a Subsidiary of The LAM Organization for Disaster Relief. Purchases through this platform Generate Revenue for a Nonprofit Organization that Donates to causes such as UNICEF and Saint Jude's Children's Hospital.

Sunday, June 29, 2025

The Bacon Strawberry Shortcake Burger: Sweet, Savory, and Seriously Addictive


πŸ“ The Bacon Strawberry Shortcake Burger: Sweet, Savory, and Seriously Addictive

Think burgers are just meat and cheese? Think again. The Bacon Strawberry Shortcake Burger throws out the rulebook with an epic blend of juicy beef, smoky bacon, fresh strawberries, melted cheddar, and sweet whipped cream cheese. It’s like a backyard BBQ crashed into dessert — and somehow, it works.

Sweet. Savory. Sticky. Satisfying.

If you’re the kind of foodie who lives for flavor mashups, this burger was built for you. And the best part? Every ingredient can be picked up through Walmart, Amazon, and other Sovrn Commerce affiliate partners, so you can build it — and bank on it — from your kitchen.


πŸ›’ Ingredients You’ll Need

Ingredient Shop Now
1 lb ground beef (80/20) Marketside Ground Beef – Walmart
8 slices of bacon, cooked Oscar Mayer Thick-Cut Bacon – Amazon
1 cup fresh strawberries (hulled and halved) Fresh Strawberries – Walmart
4 sesame seed burger buns Pepperidge Farm Sesame Buns – Walmart
4 slices of sharp cheddar cheese Cracker Barrel Sharp Cheddar Slices – Walmart
½ cup whipped cream cheese Philadelphia Whipped Cream Cheese – Walmart
1 tbsp strawberry jam (optional) Smucker’s Strawberry Jam – Amazon
1 tbsp butter (for buns) Kerrygold Irish Butter – Walmart

πŸ”§ Recommended Tools:


πŸ”₯ Step-by-Step Recipe: How to Build the Bacon Strawberry Shortcake Burger

Let’s walk through the flavor madness and build the kind of burger people dream about after midnight.


Step 1: Cook the Bacon

Start with the best part — bacon.

Preheat your oven to 400°F and lay out the 8 slices of thick-cut bacon on a cooling rack over a baking sheet. Bake for 15–18 minutes until crispy.

Let it cool and crisp up on a paper towel. You want that salty crunch to balance the sweetness of the strawberries and cream.


Step 2: Mix the Cream Cheese Spread

This is your shortcake-style filling layer.

In a bowl, whip together:

  • ½ cup whipped cream cheese

  • 1 tbsp strawberry jam (optional but highly recommended)

Chill it in the fridge until it’s ready to spread. This creamy, fruity layer is what makes the burger feel like dessert, without going overboard.


Step 3: Prep the Patties

Grab your 1 lb of ground beef and form it into four even-sized patties. Season with salt and pepper.

Heat up a cast-iron skillet over medium-high heat. Cook patties 3–4 minutes per side until browned with a slight crust.

In the last 30 seconds, top with a slice of sharp cheddar cheese and cover with a lid to melt.


Step 4: Toast the Buns

Slice your sesame seed buns and toast the insides in the skillet with 1 tbsp of butter. That golden crispiness keeps the creamy spread from soaking through and gives your burger structure.


Step 5: Build the Sweet-Savory Stack

Here’s how to layer it:

  1. Bottom bun (toasted)

  2. A generous smear of cream cheese + jam spread

  3. The cheddar-topped beef patty

  4. Crispy bacon strips

  5. Fresh sliced strawberries

  6. A final drizzle of strawberry jam or syrup if you're feeling extra

  7. Top bun

Slightly press it down and let the strawberries peek through — that contrast is what makes this burger shine on camera and on your taste buds.


πŸ˜‹ Why This Burger Works

It sounds strange. But it works because:

  • Beef + cheddar + bacon = traditional burger base

  • Strawberries + cream cheese = dessert profile

  • Jam + cheddar = a gourmet cheese board vibe

  • Toasted sesame bun = neutral canvas to carry it all

The Bacon Strawberry Shortcake Burger isn’t meant to be safe — it’s meant to be memorable.


🍽️ Pairings for the Perfect Plate

Here’s what to serve with this burger to elevate the entire experience:

  • Sweet potato fries with cinnamon sugar dust

  • Strawberry lemonade or even sparkling rosΓ©

  • Kettle chips with sea salt and vinegar (for tang)

  • A small vanilla ice cream milkshake if you’re going full dessert mode 😏


πŸ“Έ Make It Instagram-Worthy

This burger is made to be photographed, so make it count:

  • Slice it in half and let that jam drip

  • Stack your bacon so it shows under the strawberries

  • Use parchment paper and a wooden table for rustic vibes

  • Hashtag it #ThaReviewEats or #ShortcakeBurgerChallenge

πŸ–Ό Alt text: “Bacon strawberry shortcake burger stacked with cheddar cheese, crispy bacon, whipped cream cheese, and fresh strawberries on a toasted sesame bun.”


πŸ›’ One-Click Shopping with Amazon and Walmart

Don’t overthink it. Here’s the direct gear and grocery list to get started:


🧠 Final Thoughts: Culinary Chaos That Actually Makes Sense

The Bacon Strawberry Shortcake Burger might sound like something a stoned chef dreamt up — and maybe that’s exactly what it is. But it hits all the notes a next-gen burger should:

  • Texture: Creamy, crunchy, juicy

  • Flavor: Sweet, salty, savory, cheesy

  • Aesthetic: Instagrammable AF

  • Execution: Easy enough for a first-timer

So whether you’re cooking for yourself, showing off at brunch, or launching a food truck with nothing to lose, this burger will have people talking. And drooling.


πŸ’¬ Drop a Comment, Earn Some Clout

If you try this burger, post a pic, tag @ThaReview, or use the hashtag #StrawberryBurgerDrop and let your followers freak out. Got your own remix? Let us know in the comments.

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