🍩 Donut Grilled Cheese with Bacon Maple Glaze: The Ultimate Sweet & Savory Smash Hit

If you're the type of foodie who asks, “What if grilled cheese had dessert energy?” — this one’s for you. The Donut Grilled Cheese with Bacon Maple Glaze isn’t just a cheat-day treat — it’s a whole lifestyle choice. It’s breakfast, brunch, dessert, and late-night snack all stacked into one gooey, crispy, sticky bite.

We’re talking buttery grilled cheese sandwiched between two glazed donuts, topped with crunchy bacon and drenched in a warm maple glaze. It's messy. It’s extra. And it's damn near addictive.

This isn't just a recipe — it's a vibe. And thanks to Sovrn Commerce partners like Walmart and Amazon, you can grab every ingredient and kitchen tool with a click, and even monetize the flavor while you're at it.

🛒 Ingredients You’ll Need

Everything you need for this sandwich of the gods is easily available. Click the links to grab the goods and support your site at the same time.

Ingredient	Shop Link
4 glazed donuts (any classic yeast style)	Krispy Kreme Glazed Donuts – Walmart
4 slices of cheddar cheese	Cracker Barrel Sharp Cheddar Slices – Walmart
6 slices of bacon, cooked and chopped	Oscar Mayer Bacon – Amazon
2 tbsp unsalted butter	Kerrygold Pure Irish Butter – Walmart
¼ cup maple syrup	Great Value Organic Maple Syrup – Walmart
1 tbsp brown sugar	Domino Dark Brown Sugar – Amazon

🔧 Recommended Tools:

🔥 How to Make the Donut Grilled Cheese with Bacon Maple Glaze

This recipe may sound wild — and it is — but it’s super simple to pull off in under 15 minutes. Here’s how to make the most insane grilled cheese of your life.

Step 1: Cook and Chop the Bacon

If you're not using pre-cooked bacon, start here.

Line a baking sheet with foil and lay out 6 slices of bacon. Bake at 400°F for about 15–18 minutes until crispy. Transfer to a paper towel and chop into small pieces.

🔥 Pro Tip: Use a bacon press to keep the slices flat and extra crunchy.

Step 2: Make the Maple Bacon Glaze

In a small saucepan over medium heat, combine:

¼ cup maple syrup
1 tbsp brown sugar
The chopped bacon from earlier

Stir until bubbling and slightly thickened — about 3–4 minutes. Set aside. This will drizzle like syrup but hit like crack.

Step 3: Slice and Prep the Donuts

Take your 4 glazed donuts and carefully slice each one in half like a sandwich bun. You’ll use them like bread.

Pro tip: Let them sit out for 10 minutes so the glaze slightly firms up before grilling — that way, they toast better and don’t melt too quickly in the pan.

Step 4: Assemble the Grilled Cheese

Lay a slice of cheddar cheese between each donut pair (cut side in), then lightly butter the outsides of the donuts using Kerrygold butter for that golden sear.

Step 5: Grill to Golden Perfection

Heat a nonstick skillet over medium heat. Grill the sandwiches for about 2–3 minutes per side, pressing gently with a spatula or press until golden brown and the cheese is melty.

😏 Warning: Your kitchen will smell like fair food heaven. Try not to eat it right out of the pan.

Step 6: Drizzle and Serve

Transfer the sandwiches to plates and immediately drizzle with your hot bacon maple glaze. The warm syrup will seep into the nooks of the donut, cling to the cheese, and deliver a punch of sweet-savory perfection.

Slice in half, stack it high, and snap a pic for the ‘Gram — because this burger is ridiculously photogenic.

😍 Why This Works: The Flavor Breakdown

This dish is the ultimate contrast bomb:

Sweet donut glaze vs. salty bacon bits
Creamy cheddar melt vs. crispy grilled donut crust
Sticky maple drizzle pulling it all together

Each bite gives you sweet, salty, creamy, crunchy, and chewy all at once — it's like a carnival in your mouth, and the main attraction is this sandwich.

🍽️ What to Serve It With

Need something to balance the decadence? Here are a few go-to pairings:

Fresh fruit salad (especially citrus)

Cold brew coffee or a vanilla latte

Sweet potato fries with sea salt

Vanilla ice cream shot glass for dessert-on-dessert action

Spicy jalapeño hashbrowns (if you're feeling brave)

📸 Instagram It or It Didn’t Happen

This is not a sandwich you keep to yourself. Tag it, flex it, and let the internet go wild.

Hashtag: #ThaReviewEats or #DonutGrilledCheese
Alt Text for SEO: “Grilled cheese sandwich made with glazed donuts, cheddar cheese, and bacon maple glaze on a white plate.”
Pro Tip: Snap that syrup drizzle in slow motion — engagement booster unlocked.

🛍️ Shop the Recipe

🎯 Final Thoughts: The Donut Grilled Cheese Is Culinary Chaos That You Deserve

It’s greasy. It’s sweet. It’s got cheese where it shouldn’t and bacon where it should always be. The Donut Grilled Cheese with Bacon Maple Glaze is what happens when you throw out the rules — and the calorie counter — and cook for the joy of it.

This is the kind of dish people remember. The kind you build a food truck around. The kind that gets likes, shares, and seconds.

💬 Talk to Tha Fam

Did you try it? Got your own remix — maybe a spicy maple glaze or a pepper jack twist?

Drop your thoughts in the comments below, tag us, or DM your pics to get featured. You already know:

“You don’t just eat the Donut Grilled Cheese… you survive it.” 😏🔥

Donut Grilled Cheese with Bacon Maple Glaze: The Ultimate Sweet & Savory Smash Hit